8 years ago

Pineapple Infused Vodka

Sometimes, after a long long day’s work, wine just won’t do the trick.  I’ve always wanted to be a dirty martini, whiskey on the rocks type of girl, but I tend to opp for the fruitier type of cocktails.  What I’ve really wanted to find was a strong, slow-sipping drink that will have you feeling good halfway through.  This Pineapple Infused Vodka, served as a martini, definitely does the trick.

 

Pineapple Infused Vodka Prep

 

Recipe – Pineapple Vodka Martini

1 bottle (750 mL) vodka
Half a pineapple

Step 1

Cut up pineapple. Place in airtight container (I used a glass mason jar).

Step 2

Add vodka.  Cover and let sit for a week to 10 days depending on how strong vs. sweet you want it.

Step 3

Strain.  Fill cocktail shaker with ice.  Shake vigorously until chilled.  Cheers!

 

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